Ramos Pinto, Adriano Porto White Reserva

Porto White Reserva is a delicate wine. Aromatic and complex, it is brimming with tropical, exotic and spicy notes.
Produced from the most prestigious Grape varieties from the Demarcated Douro Region, it is the result of a rigorous selection of wines aged in oak casks in cellars for an average of seven years.

Food pairing and serving suggestions: Foie-gras, Dried fruits with Pata Negra ham, Red fruit desserts, Egg based cakes, Ice creams and cheeses
Grapes varieties: Codega, Malvasia Fina, Viozinho, Rabigato. Conservation: Store the bottle upright in a cool, dark place Temperature: 10º to 12ºC